The history of the curry pub in Cambridge goes back to the time when Britain was still a colonial power in India. As soon as India gained independence, hundreds of thousands of Indian migrants came to Britain. They came to work in factories, on buses, in hospitals and hotels . They brought their love for Indian food with them.
The first real curry houses began to appear in the 1960s. But it was not until the 1990s that they took off. Today there are more than 10,000 Indian restaurants in Britain – more than twice as many as ten years ago.
Curry is a British Indian dish that has become popular in the UK. It’s a blend of spices, herbs and vegetables, which can be eaten as a main meal or accompaniment to other foods.
Origin of Curry:
Curry originated in India and was made with meat cooked in a sauce flavoured with spices like turmeric, coriander, and cumin. The sauce was thickened with rice or lentils and then served with rice.
After World War II, Curry became popular in Britain. It was when soldiers returned home from India with their newfound love of Indian cuisine. They brought back recipes for curries they had enjoyed there. In Britain, curry is often served with rice as the main course.
Curry Spices:
Curry is a term that refers to a wide variety of dishes originating in the Indian subcontinent. The dishes are typically cooked in a sauce consisting of spices, often including turmeric, cumin, ginger and garlic. A commercially prepared spice mixture by name Curry powder,, is largely used in Western countries.
Curry is Served with:
It can be prepared with either meat, poultry or vegetables, and it is usually served with rice or bread made of wheat flour. Curry-based dishes are often eaten with naan (Indian flatbread), roti (Indian flatbread), paratha (pan-fried wheat flour bread) or dosa (rice pancake).
In India and its neighbouring countries, the word “curry” has been borrowed into English from Hindustani Kari, meaning “sauce”, which itself derives from the Tamil word Kerri “, sauce”.
It is a dish that brings people together. It’s the perfect dish to share with friends and family or even eat by yourself. Curry is a meal that is enjoyed worldwide, but when it comes to curry pubs in Cambridge, there are only a few places you should be looking at.
It is a combination of spices that are used in Indian cuisine. Curry blends are often made with turmeric, coriander seeds, cumin seeds, cardamom pods, cloves, black peppercorns and cinnamon sticks. You can use these spices alone or in combination with each other for different types of curries.
The following are some popular types of curries:
Chicken curry:
The dish chicken curry is a staple of Indian cuisine and is popular among people of Indian descent in Southeast Asia, Great Britain, and the Caribbean. It consists of stewed chicken in a sauce made from onions and tomatoes, with added ginger, garlic, chilli pepper, turmeric, and various other spices.
Beef curry:
Beef curry is a spicy, dish originating in India. The traditional recipe has whole spices like cinnamon sticks, cloves, coriander seeds, and cardamom pods—toasted in a dry skillet until aromatic and then pounded into powder. These spices are mixed with ginger garlic paste, onions, tomatoes and other ingredients to bring in more flavour. There are many different variations of beef curry throughout the country.
Lamb Curry:
Lamb curry is a popular Indian dish made with lamb meat, herbs and spices. The curry is prepared in a thick gravy with coconut milk, and it has a unique taste. You can make lamb curry in different ways, and each of them is delicious. The main ingredients used in making lamb curry are lamb meat pieces, onion, garlic cloves, tomatoes, ginger paste, turmeric powder and garam masala powder. Cooking lamb curry is not difficult, but you need to follow some steps to make sure that you get the best results.
To enjoy some of the best curries, visit our Brook pub near Mill road, known as the best curry pub in Cambridge. We prepare curries depending on how many spice levels you can handle. You can customize your dish as per your taste.
Apart from food, our drinks menu features a wide selection of wine, beer, whiskey, rum, and other types of liquor. We also offer soft drinks, champagne, and cocktails to those who prefer not to drink alcohol.
Entertainment:
As we approach the Champions League final, the excitement is building in May. Football enthusiasts will hotly contest the two teams playing for the cup. The PubPub will be screening the event live on May 28th. It is sure to be a big event for us all!
Other than the Champions League, we will also see Queen’s Jubilee celebrations in Cambridge this year. As the Queen will become the first British monarch to celebrate a platinum jubilee, or seventy years of service, having acceded to the throne in 1952.
Our Pub also hosts music nights, karaoke nights, and poker tournaments to entertain our guests. We frequently update our social media Facebook site with upcoming events. The Pub is situated in the centre of the city, surrounded by many colleges and universities. It helps us attract many students as our customers. They often stop by for quick snacks and a beer with friends after class.
We attract the local area visitors with our large-screen televisions and a varied menu. Some of these visitors are regulars who enjoy tasting some traditional cask beers, which you can find on the Pub’s menu.
If you’re looking to watch a game with friends while enjoying a delicious meal, consider visiting Brook Pub. We offer clean, simple food and maintain an impressive beer selection. We welcome you, and looking forward to seeing you soon!